Christmas Lunch at St Michaels Hotel and Spa Falmouth Cornwall  Christmas Lunch at St Michaels Hotel and Spa Falmouth Cornwall Christmas Luncheon at St Michaels Hotel and Spa Falmouth Cornwall Christmas Luncheon at St Michaels Hotel and Spa Falmouth Cornwall

Christmas Day Lunch Menu 2008

A sumptuous luncheon prepared from local, fresh, seasonal produce

We work closely with local producers, farmers and fishermen to buy food which is fresh, of the highest quality an low infood miles.


Starters

Newlyn Crab Bisque with Citrus crème Fraiche and Garlic Chives

Game Terrine with toasted Brioche and Onion Marmalade

Boyton Ewe's Milk Cheese, Bullace Jelly, Smoked Walnuts and Red Chard

Locally smoked Salmon and Prawn Roulade with Avocado and Pink Grapefruit
Cranberry, Blood Orange and Mulled Wine Sorbet


Mains

Roast Turkey basted in Cornish Honey with all the traditional trimmings: Pigs in Blankets, Roast Potatoes, Cranberry and Clementine Stuffing, Buttered Brussel Sprouts, Jus and Homemade Cranberry Compote

Wild Mushrooms and roast Pumpkin with Tessyn Fondue, Baby Leaf Spinach and Pine Nuts

Prosciutto wrapped Monkfish with Puy Lentils, Cavolo Nero, Balsamic roasted Cherry Tomatoes and Tarragon Beurre Blanc

Pithivier of Cornish Beef with Parsnip Puree, Romanesco, Pancetta, Truffle and Port Jus


Desserts

Traditional Christmas Pudding with Brandy Sauce and Cornish Clotted Cream

Belgian Chocolate Tart with White Chocolate Sorbet and caramelised Mango

Caramelised Ginger crème with Quince and Stem Ginger Shortbread

Selection of Cornish Cheeses with Oatcakes and Home made Chutney
Coffee and Mince Pies

subject to the availability of locally sourced, fresh produce.
Please note that the food shown is for illustration purposes only