Pre-Christmas Lunches and Party Nights Menu
Starters
Honey roast parsnip and chestnut soup
Chestnuts puree and snipped herbs
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Terrine of local game and chicken
Compote of fresh orange, cinnamon and red onion, crisp toasts
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Chilled poached Scotch salmon
Lemon soused cucumber shreds, fresh dill mayonnaise
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Cocktail of fresh melon
Honey, galia and watermelon, fresh mint syrup
Mains
Butter roasted turkey
Chestnut and cranberry stuffing, smoked bacon wrapped chipolata sausage,
traditional gravy, goose fat roast potatoes and seasonal vegetables
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Rolled fillet of Cornish plaice
Prawn stuffing, crushed herb new potatoes, seasonal vegetables, hot tartare cream
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Slow cooked Cornish beef
Cornish ale and onion sauce, goose fat roasted potatoes, seasonal vegetables
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Roast root vegetable and brie parcel
Red wine and vegetable jus, roast potatoes, seasonal vegetables
Dessert
Dark chocolate mocha mousse
Chocolate orange shortbread
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Warm apple and pear crumble tart
Sweet cider custard sauce, clotted cream
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Mulled winter fruit Eton mess
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Traditional Christmas pudding
Christmas pudding ice cream, brandy infused fresh cream
subject to the availability of locally sourced, fresh produce
