Spa Day Lunch Menu
Good food takes time and our Chefs create most dishes for you from scratch; so please allow a reasonable amount of time for your meal to be prepared. If you do have time constraints then please let us know when you place your order and we will do our utmost to accommodate you.
Allergies: If you have any special dietary requirements, then please let us know.
Choose 2 courses
Starters and Mains
Homemade Soup of the Day, served with freshly baked Bread
Chicken Caesar Salad with crisp Cos Lettuce leaves, Rosemary Croutons, Parmesan Shavings and Anchovies in our own special Caesar
dressing
Roasted Beetroot and Orange Salad with marinated Cornish Fiesta cheese,
toasted Walnuts and Baby Leaves
Panfried Cornish Mackerel Fillet with Nicoise Salad of Cornish New Potatoes, Cherry Tomatoes, Fine Beans, Olives, Marinated
Anchovies and
Extra Virgin Olive Oil
Additional Main Courses
Linguine with Locally Smoked Salmon, Fresh Wild Rocket, Creme Fraiche and Toasted Pinenuts
Udon Noodles with Squash, Cashew Nuts, Spring Onions, Peppers and Smoked Tofu
Paninis
Traditional toasted Italian Ciabatta with a choice of the following fillings,
all served
with a side salad garnish
Tomato, Fresh Mozzarella and Basil
Goats Cheese, Onion Marmalade and Rocket
Cornish Brie, Bacon and Homemade Chutney
Local Ham and West Country Cheddar
Desserts
Crème Brulee and Biscotti
(please ask your server for today's flavour)
Dark Chocolate Torte with Summer Fruits and Cornish Clotted Cream
Fresh Fruit Salad with Cornish Clotted Cream or Roskilly's Ice Cream
Additional courses at £4 per head
Please note that the food shown on this page is not necessarily that detailed in the menu
