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A La Carte Dinner Menu

Our A La Carte Dinner menu


House Marinated Italian Olives £4.50
Artisan bread, extra virgin olive oil, aged balsamic

Deep Fried Whitebait £3.95
Aioli, lemon

Cornish Deli Board for Two to Share £12.95
Cured meats, Cornish cheeses, pickles


Seafood Platter for Two to Share £12.95
Hot smoked mackerel, mussels, crab claws,garden salad, saffron aioli, rye bread 

Local pan seared scallops *£2.00 £9.95
Fricassee of broad beans, peas, pancetta, bacon oil

Seafood and Leek Terrine £8.95
Herb purée, tendril pea shoots

Nero Risotto £8.25
Newlyn picked crab, lemon oil

Confit Duck with Date Purée £9.50
Poached grapes, watercress salad    

Cornish Asparagus £7.95
Soft poached hens egg, shaved Parmesan


Whole Baked Seabass £25.00 / *£8.95
Buttered new potatoes, sauce vierge

Fish and Chips £15.95
Fresh cod, Seadog batter, pea purée, tartare sauce

Pan Fried Cornish Hake £17.95
Crab and pea risotto, shellfish bisque, samphire, candid lemon

Catch of the Day £18.50
Crushed potatoes, fine beans, broad bean, parsley sauce

Sirloin of Beef £18.95
Dauphinoise potato, carrot purée, confit baby shallots, port jus

Assiette of Chicken £18.95
Fondant potato, summer cabbage, celeriac purée, thyme jus

Beetroot and Goats Cheese Risotto (V) £14.95
Rocket salad, lemon oil


16oz Chateaubriand for Two £65.00 / *£16.00pp
Garlic mash potato, truffle chips, seasonal vegetables, peppercorn and béarnaise sauce

8oz Grilled Rib-eye Steak £20.00 / *£3.00
Triple cooked chips, shallot and watercress salad

6oz Grilled Fillet Steak £24.00 / *£7.00
Triple cooked chips, shallot and watercress salad

Honey Glazed Spatchcock Chicken £16.50 / *£2.00
Saffron aioli, shallot and rocket salad

Choose your sauce:
Peppercorn £1.50
Blue Cheese £1.50
Béarnaise £1.50
Mushroom £1.50

*Supplement charges for dinner inclusive guests

Side dishes

Triple cooked chips £3.50

Summer vegetable medley £3.50

Rocket, aged parmesan shavings and balsamic dressing £3.50

Grill plate onion rings, portobello mushroom, grilled tomato £3.50

Mixed lead salad £3.50

Green beans, pancetta, shallots £4.00


Chocolate and Praline Torte £8.25
Glazed hazelnut, mascarpone ice cream, chocolate, almond tuile

Raspberry Parfait £7.95
Raspberry coulis, apple and mint salad with crème fraîche ice cream

Homemade Ice Cream and Sorbet Selection £6.95
On a bed of honeycomb, shortbread crumb and caramel

Calvados panna cotta £7.50
Compressed apple, blackberry sorbet, coriander

Cornish cheese *£2.50 / *£8.95
Selection of three Cornish and one British cheese, Grapes, fudge biscuits, quince, homemade chutney

*Supplement charges for dinner inclusive guests


PLEASE CALL 01326 312707 TO BOOK

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