Flying Fish Restaurant
Our Head Chef lives and breathes food, from the freshest catch to the foraged finds. Oh, and did we mention the view?
Sip, Taste, Relish
Our Chef’s passion for sourcing the best ingredients is matched by the craftsmanship he puts into taking you on a journey from farm (and harbour) to fork. And thanks to the expertise of our kitchen brigade, we’re proud to have been awarded 2 AA rosettes.
Food as good as it should be
From admiring your plate and savouring every mouthful to delighting in dessert and finally reflecting on your day with a glass or two of something special. Sit back and enjoy you-have-to-try-this smiles, course after course.